This simple Vegetable Frittata is full of fresh spring vegetables, smoked gouda cheese, and topped with balsamic burst tomatoes. It’s an easy vegetarian meal that’s perfect for breakfast, brunch, lunch or a light dinner! I love recipes that require minimal effort and use up leftover produce. Case in point, this vegetable frittata recipe! A vegetable frittata is...
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These mini chocolate muffins have a secret ingredient: hidden fruits and veggies! Boasting two types of chocolate and covered in an optional vanilla glaze, they are healthy, easy to make, and full of rich chocolate flavor. My life requires a lot of chocolate. I crave it in my yogurt, I want it in my banana...
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Cheesy Spinach Baked Egg Sandwiches are so easy and flavorful! This breakfast sandwich is garlicky, cheesy, and utilizes perfectly cooked baked eggs. I’ve gone through a few breakfast phases in my life. When I was a kid, I remember eating granola bars every morning for breakfast. I also had a pancakes phase, a greek yogurt...
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Banana Oat Muffins with Ultimate Crumble Topping are just how they sound – over the top and delicious! These are the best banana muffins I’ve tried thanks to chocolate chips, cinnamon, and a nutty graham cracker topping. Banana oat muffins are about to get even better than you thought thanks to the best crumble topping...
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Vegan Chocolate Chip Granola Bars are my go-to snack for busy days! Made with 7 wholesome ingredients, these bars have the best texture, flavor, and are 100% vegan. I’ve been on the lookout for the perfect homemade granola bar recipe. Everything I’ve tried thus far has been too hard, too soft, or too sweet. Straight...
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Moist and Fluffy Cornbread is everything you’ve ever wanted in a cornbread recipe! Simple and delicious, this cornbread is made with only a few pantry staple ingredients. Serve it with a smear of butter for an easy side dish! I love all things bread. Quick breads. Hearty wheat breads. Soft and crusty Italian bread warm...
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These blueberry muffins are topped with an easy crumb topping and make the best grab and go breakfast or snack. Your house will smell like a bakery as you bake this favorite muffin recipe. Blueberry muffins are one of the classics when it comes to muffins. You can usually find them at every bakery and...
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Blueberry Pomegranate Breakfast Parfait is a wholesome, healthy breakfast made of yogurt, honey, fruit, and granola! Made in just minutes, this parfait is naturally gluten-free, naturally sweetened, and easy to make vegan. Breakfast parfaits are an absolute favorite. While I’m labeling it for breakfast, it can really be an anytime food! Lunchbox treat? Absolutely. Late...
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Leftover Mashed Potato Cheesy Vegetarian Hash is the best way to use up leftover mashed potatoes! Crispy cheese, tender veggies, and a fried egg make this a great option for breakfast or brunch. I’m a huge potato fan. I think it’s in my blood. My husband and I both come from Norwegian families where potatoes...
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Black raspberry cornbread muffins are so simple and quick to make! Moist cornbread filled with with black raspberry jam make a delicious breakfast, snack, or side dish. Is there anyone who doesn’t love cornbread? The combination of crunchy edges and soft inside is undeniably delicious. Don’t even get me started on the sweet and savory...
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