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Leftover Mashed Potato Cheesy Vegetarian Hash

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This Leftover Mashed Potato Cheesy Vegetarian Hash is the best way to use up leftover mashed potatoes with the addition of crispy cheese, veggies and a fried egg. I’m a huge potato fan. I think it’s in my blood. My husband and I both come from Norwegian families where potatoes are as common on the... 

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Spinach Pesto Baked Eggs

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These Spinach Pesto Baked Eggs are cheesy and full of bright pesto flavor! I can never have enough egg recipes. I try to make eggs for dinner once a week or so because they’re a great source of protein and slightly thickened yellow yolks are life. I’ve been eating this Spinach Pesto on everything lately,... 

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Big Batch Cardamom Ricotta Pancakes with Strawberry Chia Jam

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These Big Batch Cardamom Ricotta Pancakes with Strawberry Chia Jam are ideal for feeding a big family or for serving at brunch. It’s strawberry season and I’m not even sorry. I know I already shared the most beautiful strawberry recipe earlier this week, but if you’re anything like me when you go strawberry picking you... 

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Honey Vanilla Summer Fruit Salad

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This Honey Vanilla Summer Fruit Salad is simple and sweet! Fruit for dessert – are we into this? I’m afraid I have a very narrow, American view of what constitutes dessert. Cookies, cakes, and brownies will always hit the mark. But fruit, pudding, or those weird poached eggs they keep making on The Great British... 

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Vanilla Almond Vegan Baked Oatmeal

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This Vegan Baked Oatmeal is flavored with sweet vanilla, almond butter, and almond milk! It’s healthy, easy breakfast season! These fall months leading into the holidays are traditionally the most indulgent. Not to mention we’re putting on cozy sweaters and fleece lined leggings, or maybe an extra five pounds just to stay warm. It’s definitely... 

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Sweet Potato and Spinach Quiche

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This Sweet Potato and Spinach Quiche is an elegant way to serve brunch with just a few ingredients. It’s fancy breakfast/brunch time! Or breakfast for dinner, which I’m totally into. I’m also totally into how magical it is that four eggs and one sweet potato (along with a few other ingredients) can feed 6-8 people.... 

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Apple Spice Overnight Oats

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This recipe for Apple Spice Overnight Oats is sponsored by Kemps. As always, all thoughts and opinions are my own. Spiced apples for breakfast? Ummm, yes please. I hear so many people looking for quick and easy breakfast recipes. Overnight oats are quick to put together, easily customized, and full of wholesome ingredients like oatmeal... 

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Vegetarian Potato Skin Egg Boats

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Vegetarian Potato Skin Egg Boats make an easy brunch or breakfast for dinner! Can our brunch food be both fancy and basic at the same time? I think yes. We have two amazing things happening here. One is crispy potato skins. Like, your favorite football food but you get to eat it for breakfast. Second... 

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Perfect Pistachio Rose Muffins

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These Perfect Pistachio Rose Muffins are perfect for Mother’s Day brunch or any time you want to feel a little fancy! Is there anything more quintessentially Mother’s Day than roses and brunch? We’re slamming both together today in these delightfully different and perfect muffins! Rosewater is not often used in American baking, but I’m starting... 

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Almond Butter Toast Bar

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This Almond Butter Toast Bar is a healthy buffet option for Mother’s Day, baby showers, kids’ parties, or any time you want to celebrate! Welcome to my breakfast fantasy. This almond butter toast bar is loaded with so many favorites. Toasty, whole grain bread. Creamy almond butter in all the flavors. Fresh, plump fruit with... 

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Chai Baked Donuts

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Chai Baked Donuts are a spicy/sweet treat for fall! Let’s get cozy with some fall inspired treats! I’m going to go out on a limb and admit to you that I don’t drink coffee. Not only that, I don’t even like coffee. Not only do I not like coffee (this post is definitely sponsored by... 

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Pumpkin Waffles

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These pumpkin waffles are healthy, easy, and delicious topped with a sprinkling of chopped pecans and a drizzle of pure maple syrup! Let’s soothe our melancholy October moods with waffles, shall we? If there’s one thing people love in October, it’s easy pumpkin recipes. With the days getting so freaking short and the air turning... 

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Healthy Peanut Butter Breakfast Bars

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Healthy Peanut Butter Breakfast Bars will satisfy your morning sweet tooth with wholesome cereal, honey, peanut butter, and oatmeal. Let me tell you a little bit about one of life’s cruelest jokes. Somewhere along the way, we all decided that dessert in the morning was cool, we’d all act like it was no big deal,... 

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Chocolate Pistachio Christmas Star Bread with Vanilla Icing Dip

Instant Pot Breakfast Stuffed Sweet Potatoes

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These Instant Pot Breakfast Stuffed Sweet Potatoes are an easy, healthy, vegan way to start your day! They’re quickly cooked in a pressure cooker, then stuffed with almond butter, maple syrup, and blueberries! Are you ready for this? My kids ate sweet potatoes. The day I photographed this recipe I fully expected to eat this... 

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Mediterranean Eggs

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These Mediterranean Eggs make a flavorful lazy breakfast or simple supper! I have kind of a love/hate relationship with eggs. I like the flavor and they’re a great protein source. There’s something about the texture though that freaks me out. Maybe I’ve been ruined on squeaky scrambled eggs. But still, a runny yolk freaks me... 

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Bran Granola

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Bran Granola is a fun Game of Thrones inspired recipe that you won’t be able to stop eating! I’m guessing we all have some feelings/questions about Bran Stark from Game of Thrones. Will Bran walk again? Why is the Three-Eyed Raven so annoying? Will he ever talk like a normal person again? I will admit,... 

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Gluten Free Breakfast Ideas

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These gluten free breakfast ideas have been sponsored by Udi’s®. All thoughts and opinions are my own. If you’re like me, you might reach for the same breakfast foods over and over again. Changing things up can seem daunting, but it doesn’t have to be! This list of gluten free breakfast recipes is full of... 

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Huevos Rancheros

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This Huevos Rancheros recipe is an easy Mexican egg dish that makes a great breakfast, brunch, or dinner! I whole heartedly believe that huevos rancheros are the best way to eat eggs. A perfectly fried egg sits perched on top of refried black beans and a slightly crisped corn tortilla. It’s all topped with fresh... 

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Vegan Chocolate Zucchini Muffins

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Rich double chocolate zucchini muffins that just happen to be vegan! Lightly sweetened and full of chocolate, they make an amazing dessert or breakfast! This post contains affiliate links. If you click on a link and make a purchase I receive a portion of the sale. All opinions are my own. I don’t know what... 

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